Michigan Liquor Control Commission (MLCC)
Michigan Server Training Program
$19.99
1 year of access
Introduction
Welcome
Course Navigation
Course Requirements
Course Guidelines
What This Course Covers
Glossary of Key Terms
Customer Support Information
Module One: Alcohol Server Training
Module One Overview
Purpose of Alcohol Server Training
On-Premises vs. Off-Premises: Which Applies to You?
Who Needs Training
Minimum Age to Sell or Serve
Michigan Liquor Control Commission (MLCC)
What the Training Rules Mean for You
Your Certification
Module One Summary
Module One Quiz
Module Two: Social Impact of Alcohol
Module Two Overview
Alcohol’s Impact on the Community
Neighborhood Quality of Life
Why People Drink and the Server’s Influence
Burden on First Responders
Public Health Risks
The Public Cost of Alcohol
Secondhand Effects of Drinking
Binge Drinking
Binge Drinking by the Numbers
Underage Drinking as a Social Problem
Alcohol’s Impact on Young Adults
Alcohol Use Disorder and Health Risks
Legal & Violent Risks of Intoxication
Alcohol and Harm to Others
Recognizing an Unsafe Situation
The Angel Shot and Getting Help
The Server’s Responsibility
Module Two Summary
Module Two Quiz
Module Three: Alcohol and its Effects on the Body
Module Three Overview
What is Alcohol?
Standard Drink
How the Body Processes Alcohol
How Alcohol Affects the Brain
One Drink Per Hour
Blood Alcohol Content (BAC)
BAC Levels
Factors that Affect Impairment: Physical
Factors that Affect Impairment: Consumption
How Intoxication Shows in the Body
Myths About Sobering Up
Alcohol Poisoning
Mixing Alcohol with Caffeine
Mixing Alcohol with Other Drugs
Module Three Summary
Module Three Quiz
Module Four: Minors and Checking ID
Module Four Overview
What is a Minor?
Penalties for Selling to Minors
Acceptable Forms of ID
Driver’s License
Passports
Military IDs
Out of State ID Examples
Temporary ID
Know Your Customers
Physical Characteristics of Minors
Behaviors and Reactions of Minors
Practice Your Observation Skills
When to Check ID
How to Check an ID
The TLA Method
How to Watch for Fake IDs
How to Verify a Suspicious ID
Electronic ID Scanners
Know When and How to Say “No”
Rejecting Fake IDs
Safely Refusing a Fake ID
House Policies
Module Four Summary
Module Four Quiz
Module Five: Intoxicated Patrons
Module Five Overview
The Visibly Intoxicated Person
Signs of Visible Intoxication
Is It Intoxication or Something Else?
Alcohol Tolerance
Monitoring Alcohol Consumption
Counting Drinks
BAC and Time
Food Service
Offering Alternatives
Traffic Light System
Video: Cutting Off Service
When to Cut Off a Customer
Cutting Off Service
Refusing Service Responses
Good Faith Effort
Video: Intervention Skills
Alcohol-Impaired Driving
The “Zero Tolerance” Law
Management Responsibilities
Incident Logbook
Module Five Summary
Module Five Quiz
Module Six: Laws and Regulations
Module Six Overview
Alcohol Sales to a Minor
Alcohol Sales to a Minor: Legal Penalties
Overserving a Visibly Intoxicated Person
The Right to Refuse Service
Second-Party Sales
Second-Party Sales: Legal Penalties
Dram Shop Laws
Dram Shop Laws in Michigan
Criminal Negligence
Criminal Negligence: Legal Penalties
Hours of Alcohol Sales
Refilled Liquor Bottles
Happy Hour and Drink Specials
Designated Driver Program
911 Good Samaritan Law
Legal, House, and Professional Duties
Spotting Illegal Activity
Module Six Summary
Module Six Quiz
Final Exam
Final Exam